PILATES and lifestyle w/ and emphasis on food and DRINK

Archive for ‘May, 2015’

Just Keep Frying.

I’m just going crazy over here with the fried foods. Nothing tastes better than something fried in oil. Gorditas de Res from Jalisco. The coolest part…

Holy Bocoles!

Bocoles de Frijol. Black bean and masa cakes stuffed with goodness. This recipe called for the stuffing to be pork, but anything from fish to veggies…

Fish Yeah!

Estofado De Raya, Skate stewed in olive oil from Coahuila. I didn’t use skate for this recipe, but instead used a white fish I had leftover…

P e d r o L

storytelling the world

The Shameful Sheep

shit storms, shame, and stories that make you cringe


Travel, Eat, Learn, Repeat.


On the quest to live an interesting life.

Love Travelling

Travel diaries providing inspiration for planning the perfect trip

Something Clean Something Green

One young man's adventure in cooking clean and green. New recipes every Sunday! Winner of 'Best Food & Drink Blog' - North East Blogger Awards 2015

Italian Home Kitchen Blog

Italian Home Kitchen Blog


Form, Flow and Grace


An exercise in perseverance.

The Neighborhood

is under renovation in preparation for our 6th Season

Food Fellowship and Wine

A celebration of all things good

Candid Cerebrations

Recording my crazy

Murray Blake

London food and coffee writer

Watch Me Juggle

...stories from an unpredictable life.

En Un Rincón Del Alma

"Todos tenemos un secreto encerrado bajo llave en el ático del alma."- Marina.(Carlos Ruiz Zafón)

Anonymously yours, m.

"Never apologize for being sensitive or emotional. Let this be a sign that you’ve got a big heart and aren’t afraid to let others see it. Showing your emotions is a sign of strength.” -Brigitte Nicole